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Chanca Piedra – Top Benefits To Improve Your Health

Chanca Piedra (scientific name: Phyllanthus niruri) is a herb used since ancient times. There is a reason why it has been used starting in the Amazon, moving into Indian Ayurvedic medicine. After giving chanca piedra to more than 200 people with kidney stones, German physician, Wolfram Wiemann found that 92 percent of them eliminated their stones within 3 weeks. Other than cramping during the passage of the stones, chanca piedra caused no side effects, according to the research. Based on these results, dr. Weimann concluded that the plant offers a cure

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Enzyme potency can cause confusion

The potency of enzymes is not measured in the same way as other nutritional supplements. The determining factor of an enzyme product’s potency is the effect it has on proteins, fats and carbohydrates. Enzyme expert Tom Bohager explains: The method of measuring enzyme potency differs from what most people are accustomed to. It is not the quantity of the ingredient that counts, but rather the quantity of food that an enzyme can break down or digest that determines an enzyme’s potency. For example, when comparing two vitamin-C products, the average

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St. John’s wort, a natural antidepressant

St John’s Wort has been used since ancient times for its amazing therapeutic properties. Natural remedy for burns, inflammation, and irritation, increases the amount of serotonin – the substance that provides good mood in the body – and lowers the level of cortisol, the stress hormone. A St. John’s Wort tea gives us a livelihood and a smile, making it disappear the anxiety, insomnia, and nervousness. Numerous studies have shown that it is the most powerful natural antidepressant. It is recommended for states of fear, tension, and stress. Due to

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